This book translates and introduces domestic and overseas tea cultures, making it an excellent advertising work popularizing Chinese tea culture. It mainly consists of the following chapters: Cradle of tea, Tea and the Sage of Tea, Production of tea, Tea and the nature of water, Tea and tea wares, Tea and Zen, Tea and etiquette, Tea and customs, Tea, literature and arts, Popularization of tea, Tea and health, and Identification and storage of tea.
